Chopping Board, 15.3 * 8.7” Wood Cutting Boards for Kitchen for Chopping Meat Vegetables Fruits, Knife Friendly Small Wood Cutting Board

【Knife-friendly Surface】The cutting board wood is made from thick, heavy-duty bamboo wood, durable than ordinary cutting boards. And the flat surface doesn’t dull the knives, it is easy to cut or chop, fewer scratches and marks on the board. The wooden cutting boards are more durable and stronger, not easy to crack.
【Dual Side】The small wood cutting board allows you to chop on both sides, not wasting every side for cutting or chopping, making this bamboo cutting board more practical. You can cut the raw food on one side and cooked food on the other. Ideal for slicing bread, fruits, vegetables, meats, steaks, cheeses, or as a serving tray.
【Versatile】The small wooden cutting board meets kitchen need: The size of cutting board for meat or steak is(13.4×8.7inch) Thickness is 0.47 inch. It also can be used as a bread board, carving board, butchers block, large cheese board, steak board, personalised chopping board.
【Easy for Storage】The wood cutting boards for kitchen comes with a small hole for easy hanging to dry, and saving space in the kitchen. It is thin and lightweight, makes it easy to store, whether hang cutting board on a hook or put it in a cabinet.
【Use and Care】As our cutting board is made of natural bamboo, it doesn’t absorb stains from your foods, Hand-wash with water and mild soap after using and dry it thoroughly. Do not soak the bamboo cutting board in water. It will preserve the beauty of your bamboo for many years if treatment with oil.